2010/03/05

CAPSICUM FLAVOURED CHICKEN LIVER GRAVY


Rush you yummy entries to Family's Favourite Food Event .

INGREDIENTS :

Chicken liver -- 250 gms
Red and Yellow peppers - 1 each
Onion -- 2 cups chopped
Tomato - 1 chopped finely
Curry leaves
Pepper - Jeera powder -- 2 tsps
Salt to taste
Chilli powder - 1 tsp
Chicken masala - 1 tsp
Garam masala powder - 1 tsp

METHOD OF PREPARATION :

1) Heat oil in a kadai . Once hot , add chopped onions to it and saute till tender .
2) Then , add chopped capsicum and curry leaves .
3) After 2 minutes , add chopped tomato and saute till it forms thick gravy .
4) Then , add again a spoon of oil and all the powders and salt .Mix them well .
5) Finally , add the liver to it and stir them well . Cook in slow flame . Liver will release some water and will be cooked in itself . Stir them for every 3 minutes and check whether it is cooked well.Cook till the gravy is thick and oil separates out.

Serve hot with Roti / Idli .This goes to my Family's Favourite Food Event .

21 comments:

Nandini said...

Wow! My dad's a chicken liver lover. He will enjoy this. With capsicum, the flavor must be excellent!

Nostalgia said...

Awesome... that looks yum.

Vrinda said...

Healthy and flavorful curry.liked the addition of capsicum...

Cool Lassi(e) said...

I am not a big fan of organ meat, dear but I like the idea of combining veggie with chicken liver.

Priya said...

Nice twist for the usual way of making out chicken liver, love ur capsicum touch...yummy!!

Trendsetters said...

capsicum flavoured...yumm

Tina said...

Flavourful and tempting gravy....

srikars kitchen said...

looks delicious & nice click..

A Homemakers Diary said...

we hardly see any variation in chicken lever curry. this one is very interesting. my hubby loves levers will try that sometimes.

Gita said...

Liver fry looks so good dear...love the idea of adding capsicum..yummy :)

Fathima said...

love chicken liver... this one looks great! nice variation..

Malar Gandhi said...

Like the new template, kool.

Liver and capsicum sounds veyr interesting...

Neetz said...

looks awesone and i too love chicken liver :)

Varunavi said...

Nice and new curry to me,loved the ingredients :)

Sushma Mallya said...

looks delicious..love the addition or capsicum into the gravy..

Pearl Kitty said...

Hi shama,
Your dish looks delicious. I am going to try it. Don't you have email subscription. Thanx

Akal's Saappadu said...

miam, miam, that's simply fabulous, appetizing, hot and delicious!!!! I love it!!!

Sarah Naveen said...

Wow!! so spicy and yummy!!

Chitra said...

Looks very nice..i missed ur previous post..have bookmarked the yogurt curry ..

Devasena Hariharan said...

pic looks really mouth watering dear..

Yummy Team said...

wow! It looks delicious! Great pic too..Back home my mom makes liver fry and we all loved it..Following you..