2011/05/04

BITTERGOURD FRY




INGREDIENTS :

Bittergourd - 3 big
Onion - 1
Tomato - 1
Chilli powder - 1 tsp
Pepper-jeera powder - 1 tsp
Turmeric powder - 1 tsp
Salt to taste
Curry leaves
Grated coconut - 4 tbsps

METHOD OF PREPARATION :

1) Heat oil in a pan. Once hot , add sliced onion and saute till tender .
2) Then , add tomato and saute till skinny .
3) Add gourd to it with little water and cover with a lid . Cook in slow flame .
4) Once the gourd is cooked well without any water , add the other ingredients and mix it well.
5) Finally , add the grated coconut and fry it till done.

Serve hot with Curd Rice.

16 comments :

Kurinji said...

Healthy and yummy fry.
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Priya said...

With rice,i'll happily have this delicious bittergourd fry..

Premalatha Aravindhan said...

Healthy fry,luks so delicious...

divya said...

Wowww... Truly delicious..

VineelaSiva said...

Healthy and spicy curry.

Hamaree Rasoi said...

This masala fry would taste so good with roti.

Deepa
Hamaree Rasoi

savitha ramesh said...

a healthy one.

Swathi said...

Delicious stirfry.

Krithi's Kitchen said...

Great dish... never tried adding coconut to bitter gourd.. bet it would have tasted awesome!
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Priya (Yallapantula) Mitharwal said...

wow, that looks simple and yummy.

Preety said...

my hubbys fav..delicious

jeyashrisuresh said...

my fav curry. love ur version

GEETHA ACHAL said...

தயிர் சாதத்துடன் சாப்பிட ரொம்ப பிடிக்கும் சூப்பர்ப் குறிப்பு...

Suparna said...

hey shama,
ur post reminds me I've not prepared bittergourd for a very long time...ur recipe seems the ideal to bring the vegetable back to the kitchen counter :P

Chitra said...

i made a similar one sterday. will try this version soon, sounds yummy.

Gulmohar said...

Love bittergourd when it is fried