2012/08/12

CHANNA DAL LADOO







INGREDIENTS :

Channa dal - 1 cup
Grated Coconut - 1/2 cup 
Sugar- 1 cup
Cashew/Almond powder - 2 tsps






Boiled milk - 1 cup

METHOD OF PREPARATION :

1) Soak dal for 2 hrs and cook for 3 whisltes and allow it to cool down.
2) Meanwhile roast coconut in a spoon of ghee and keep aside.






3) Ghee roast dal well in a kadai , followed by coconut,cashew powder and cup of sugar .Mix it up till the flavour rules out .


4) Transfer it to a big bowl . Slowly add warm milk to it and roll laddoos .

14 comments :

sowmya's creative saga said...

looks yumm

Raksha said...

yup these ladoos looks great. really tempting

Hamaree Rasoi said...

Delicious and mouthwatering ladoos. Lovely preparation.
Deepa

Swathi Iyer said...

chanadal laddu looks delicious.

PT said...

delicious ladoo :)

Julie said...

Very delicious laddus,yummy shapes!!
Thanx for dropping by my space,Shama & for your sweet comments!!

Ongoing Events of EP Series @ Spicy Aroma

Shweta in the Kitchen said...

Delicious

http://shwetainthekitchen.blogspot.com/

Beena.stephy said...

yummy ladoo

Niveditha said...

I havev never tried this version of Laddu. Will try it soon. Thanks for the recipe. Visit my space when free.

Pari Cash said...

Hi dear

i would like to share an award with fyou.
Please visit my space.

Thanks
PariCash

Spice up the Curry said...

mouthwatering laddo recipe

Kavitha said...

never tried laddoo with boiled dal....sounds interesting and looks delicious...will try it...

Sathya Sankar said...

Never tried ladoo with chana dal,sounds delicious!

Saraswathi Tharagaram said...

Soo easy and yummy ladoos..