2012/10/12

CORN FLOUR MILK HALWA



INGREDIENTS :

Corn flour - 150 g
Sugar - 2 cups
Cashews - few
Boiled milk - 1/4 cup
Ghee - 3 whole cups.

METHOD OF PREPARATION : 

1) Ghee roast corn flour for 2-3 minutes .
2) Meanwhile , boil milk with sugar .
3) Once done , mix corn flour to it and stir it up without lumps .Continuous stirring is necessary .
4) Once it becomes thick , add ghee and mix it well continously till halwa comes to the consistency of not sticking to the pan.
5) Once done , top it up with ghee roasted cashews .


Know your flours - Corn flour by me started by Jagruthi .

11 comments :

Hari Chandana P said...

Simple and delicious halwa.. looks awesome Shama.. thanks for sharing :)
Indian Cuisine

srividhya Ravikumar said...

such a delicious Halwa....

divya said...

mouthwatering.....

Veena Theagarajan said...

This is new to me ..This looks creamy
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Nithu Bala said...

Delicious..love this halwa.

Faseela Noushad said...

yummy halwa

Premalatha Aravindhan said...

wow delicious halwa...very tempting too:)

Divya Pramil said...

Wow milk and corn-flour...Must be definitely yum!! Super duper halwa :)
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Archana said...

Looks great.

Faseela Noushad said...

delicious halwa...

PT said...

superb halwa :)