2013/03/13

AATUKAAL MOCCHAI KULAMBU / GOAT LEG FRESH FIELD BEANS CURRY






INGREDIENTS :

Goat leg - 2 legs
Fresh field beans / Paccha mocchai payar - 1 cup
Pearl onion - 1/2 cup
Salt to taste
Chilli powder - 1 tsp
Turmeric powder - 1 tsp
Curry leaves







For masala :

Coconut pieces - 7
Jeera - 2 tsps
Coriander seeds - 2 tsps
Red Chillies - 8 nos

METHOD OF PREPARATION :

1) Heat pressure cooker .Saute onion till tender.
2) Followed by cleaned leg pieces and beans .
3) Grinded masala , chilli powder , turmeric powder and curry leaves with little water.
4) Cover the lid and cook for 2 whistles .
5) Simmer to slow flame , cook for 15- 20 minutes.
6)Allow the steam to leave ...finally add salt .

Serve hot with Rice .









14 comments :

Vimitha Anand said...

Never tried this combo. looks so yum.
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Priti S said...

Looks yum though I don't eat this

Gauri said...

Interesting combination, must try it!

Vijayalakshmi Dharmaraj said...

Nice...

Sanoli Ghosh said...

Never heard about this combo. Very healthy and looks luscious Curry.

today's post:
http://sanolisrecipies.blogspot.in/2013/03/sauteed-eggplant-tomato.html

Savitha Ganesan said...

Amma seivaanga.super a irukku ungalodadhu.

Savitha Ganesan said...

My fav too.

divya said...

Looks inviting... Delish...

Priya R said...

Shama ka this is appa's favorite, you are tempting me with all these recipes

DivyaGCP said...

This combo is new to me.. Looks delicious and very healthy

Dipti Joshi said...

Unusual combo..looks spicy and tempting..

Rita Bose said...

Looks delicious!! Interesting combo-Will definitely try this!!
http://www.rita-bose-cooking.com/

Jay said...

lovely presentation...great flavors..
Tasty Appetite

Priya Anandakumar said...

Looks very delicious and nice combo. Have not tried before, will try this combo...