2013/09/24

FISH CURRY - GRANDMA'S SPL



INGREDIENTS :

Fish-600g
Pearl onions - 1/2 cup finely chopped
Tamarind-lemon size
Mustard seeds-1/2 tsp
Curry leaves
Coriander power-1 tsp
Chilli powder -3 tsps
Turmeric powder-1 tsp 
Coconut milk - 1/4 cup
Salt to taste

TO GRIND :

Pearl Onions-10
Tomato-1
Garlic Cloves-2
Red Chillies-8-10
Cumin Seeds-1/2 tsp
Methi Seeds-1/2 tsp








METHOD OF PREPARATION :

1) Wash the fish well.Then marinate the fish with turmeric powder,coriander power,salt for 1 hour.Meanwhile,soak tamarind in water.
2)After an hour,heat oil in a kadai.Add mustard seeds,cumin seeds,finely chopped onion.Fry till onion becoes tender.
3)Then,add curry leaves and grinded masala .Saute till raw smell leaves .
4) Followed by tamarind water ,coconut milk and salt.
5) When it starts to boil , add fish to the kulambu.Stir slowly.Cover with a lid.Leave in slow flame until fish is cooked properly and oil separates.

 Serve hot with rice.

Linking it up with Tamizhar samayal Tuesday Event



14 comments:

Rumana Rawat said...

Looking so so tempting...

nayana said...

tempting fish curry, a must try recipe....Today's post : http://nayanas-kitchen-kreations.blogspot.in/2013/09/idly-for-tamizhar.html

Unknown said...

Very healthy and yummy fish curry.


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Priya Suresh said...

Mouthwatering fish curry, just inviting.

Unknown said...

curry looks divine :)

VineelaSiva said...

Wow shama the curry looks very yummy.We too this kind of pulusu but we dont add the coconut milk.Will try this version too.

Priya Anandakumar said...

super meen kuzhambu...

Asiya Omar said...

Simple delicious, super click Shama.

Swathi said...

That looks delicious one of the best fish curry, Grandma always make best.

Sangeetha Priya said...

drooling over this authentic grandma curry, love it...

Akila said...

What a mouthwatering curry

Unknown said...

That is delecious curry dear, also luv the ground masala you have added :)

Vimitha Durai said...

Tempting fish curry

Unknown said...

Hey…!!!!! it looks so yummm...

KOLLU IDLI (Horse gram Idli)