2013/09/13

KAMBU PIDI KOZHUKATTAI / PEARL MILLET SWEET STEAMED DUMPLINGS



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INGREDIENTS :

Pearl millet flour / Kambu maavu - 1 cup
Rice flour - less than 1/4 cup
Sugar - 2 cups
Warm water
Grated coconut - 1 1/2 cup
Oil

METHOD OF PREPARATION :

1) Knead the above mentioned ingredients to a soft stiff dough with more oil.
2) Take small balls of the dough , press it with hands and steam cook them in idli pan till done .

Serve instantly/hot .....we have real taste of pearlmillet only when served hot.


17 comments:

Gita Jaishankar said...

Interesting and healthy kozukattais, looks tempting :)

Gita Jaishankar said...

Interesting and healthy kozukattais, looks tempting :)

Priya Srinivasan - I Camp in My Kitchen said...

Very healthy kozhukattai shama!!!

Amila said...

sounds like delicious and healthy dumplings...

Torviewtoronto said...

healthy and delicious kuzhkattai

Priya Suresh said...

Such a nutritious kozhukattais..

Unknown said...

interesting dish..healthy kozhukattai

Unknown said...

Healthy & Yummy kolukattai.......
x❤x❤
http://indianveggiesbhojan.blogspot.in/

Chitra said...

Healthy kozhukattai :)

Happy’s Cook said...

healthy kozhukattai... Never tried before...

Unknown said...

a healthy treat :)

Eat n Eat little More said...

lovely dumplings! Healthy

சாரதா சமையல் said...

Very nice preperation.

Shanthi Krishnakumar said...

yummy delicious and healthy

Magees kitchenworld said...

Great way to intake pearl millet...delicious preparation!

pepper bowl said...

wow...very healthy snack....best chaturthi special!

Unknown said...

innovativa and healthy kozhukattai....

KOLLU IDLI (Horse gram Idli)