2013/12/12

KOVAIKKAI VERKADALAI PORIYAL


A REPOST FROM MY EARLIER POSTS.

INGREDIENTS :

Kovaikkai - 200 gms
Peanuts - 1 tsp
Garlic cloves -5
Chilli powder - 1 tsp
Turmeric powder - 1 tsp
Salt to taste 
Besan flour - 1 tsp

METHOD OF PREPARATION :

1) Clean and chop the veggie and leave it in a vessel .
2) To it ,add chilli powder , turmeric powder , salt and besan flour .
3) Mix it up well for few minutes.
4) Heat oil in a pan . Once hot , add the veggie and fry till done in slow flame.
5) Meanwhile ,roast peanuts and garlic separately and crush it out .
6) Before , removing kovaikkai from the flame , add crushed peanuts to it and stir it up well.
7) Serve hot with curd rice/ lemon rice.


17 comments :

Navaneetham Krishnan said...

Adding peanuts is a great idea, never thought about it and I learned something new from your wonderful side dish.

Sona - quick picks/pick quicks said...

aah,,,thats an interesting combo....nice !!

Asiya Omar said...

Super delicious Shama.

Veena Theagarajan said...

new combo for me.. must try

divya said...

looks delicious n tempting fry...

Nithya Naveen said...

Addition of peanuts is superb.. diferent combo.. delicious poriyal

Ramya Venkat said...

Delicious

Hamaree Rasoi said...

Poriyal looks so healthy and mouthwatering.
Deepa

Saranya Balaji said...

healthy recipe and i loved your twist with peanuts...

MSUSMA said...

Delicious way to add protein to kids diet

MSUSMA said...

Delicious way to add protein to kids diet

Resna Nishad said...

Really an interesting combo..delicious

Lubna Karim said...

I do it at times....love the crunch of peanuts in stir fry vegetables...try adding roasted sesame next time...you will love it Shama....

Maha Gadde said...

I cook vth bhendi mostly.but badly musing ivy gourd..this liking delicious..

Sangeetha Priya said...

drooling stir fry!!!

Arthy shama said...

This is different one, looks yummy too :)

Hari Chandana P said...

healthy combination.. love it!!