2014/11/02

MALPUA




Ingredients :


Whole wheat flour - 1 cup

Sugar - 2 1/2 cups
Black pepper - 1/4 tsp
Fennel seeds - 1/4 tsp


Method of preparation :



  • 1.Mix sugar in 1 cup of water and cook in a medium flame and dissolve completely.Cool it down .



      • 2.Once cooled down, add crushed pepper , fennel seeds , wheat flour with little water and mix it well.



          • 3.Heat ghee/oil in a kadai . Once hot , drop a ladle of the batter in oil and deep fry them till golden brown.



              • 4.Serve immediately.

                  • Recipe  : Tarladalal.