Raw Rice : 3 cups
Salt to taste
METHOD OF PREPARATION :
1) Soak raw rice in water for 5 hours.
2) Grind them as a smooth batter. The batter should be little water. Mix salt to it.
3) Heat Dosa pan. One hot, spray little oil and then pour the batter as for rava dosai. Spray oil and cover with a lid. Cook till done.