2012/03/02

SWEDE STIR FRY




Swede is a variety of Turnip . It is rich in Vitamin -C .

INGREDIENTS :

Chopped Swede - 1 cup
Green chillies - 4
Onion - 1/2 cup
Mustard - 1 tsp
Urat dal - 1 tsp
Curd - 2 tsps .
Salt to taste

METHOD OF PREPARATION :

1) Soak chopped veggie in curd for 10 - 15 minutes .
2) Heat oil in a pan . Once hot , add mustard and urat dal .When it splutters , add onion and saute till tender.
3) Then add sliced chillies and saute it with salt .
4) Finally , add the veggie and stir it well .Sprinkle little water and cover with a lid . Cook in slow flame till it is done .

Serve hot with Sambar/Rasam Rice.Linking it up with Krithi's Serve it - Stir fry event .

12 comments :

Gayathri Anand said...

Have seen this veggie here ,haven't brought it ... will try your recipe soon..

Aarthi said...

This looks absolutely yummy..I should try this soon...Bookmarking this one..

Aarthi
http://www.yummytummyaarthi.com/

Hema said...

Very nice one, when do you add the curd..

Archana said...

new to me.

Rachana said...

I have never tried this variety of turnip. Looks great.

maha said...

This looks really tasty n yummy..vl try this surely.......
Maha

Home Cooked Oriya Food said...

easy and yummy one... not sure what veggie this is though...

jeyashrisuresh said...

Simple and yummy curry

Krithi's Kitchen said...

Simple and lovely curry!

RAKS KITCHEN said...

Sounds new to me and would love to have it with roti!

Sriya said...

first time here ...glad to follow you ...very yummy and tempting ....
visit my blog
www.sriyafood.blogspot.com

Sriya said...

first time here ...glad to follow you ...very yummy and tempting ....
visit my blog
www.sriyafood.blogspot.com