SWEDE FRY

Swede is a variety of Turnip . It is rich in Vitamin -C .

INGREDIENTS :

Chopped Swede - 1 cup

Turmeric powder - 1/2 tsp
Chilli powder - 1tsp

Onion - 1/2 cup

Mustard - 1 tsp

Urat dal - 1 tsp

Curd - 2 tsps .

Salt to taste

METHOD OF PREPARATION :

1) Soak chopped veggie in curd for 10 - 15 minutes .

2) Heat oil in a pan . Once hot , add mustard and urat dal .When it splutters , add onion and saute till tender.

3) Finally , add the veggie , salt , chilli powder, turmeric powder and stir it well .Sprinkle little water and cover with a lid . Cook in slow flame till it is done .

Serve hot with Sambar/Rasam Rice.Linking it up with Krithi's Serve it - Stir fry event .