2011/11/08

FRIED EGG NOODLES


INGREDIENTS :
  • Eggs - 6
  • Peas - 150 gms
  • Sweetcorn- 150 gms
  • Red Capsicum - 1
  • Noodles - 300 gms
  • Spring onion - 1 bunch( finely Chopped)
  • Sweet and Sour chilli sauce - 2 tsps
  • Pepper powder - 2 tsps
  • Jeera powder - 1 tsp
  • Dark soy sauce - 1 tsp
  • Olive Oil/Butter
  • Garlic cloves - 4
  • Salt to taste

METHOD OF PREPARATION :

1) Heat oil in a wide pan. Once hot, add in garlic cloves and saute till the aroma rules out. Meanwhile, boil noodles and drain the water. Keep it aside.



2) Add chopped Capsicum.  Saute it for few minutes.



3) Add in peas, sweet corn, carrot. Sprinkle little water and saute for few minutes till cooked.


4) Once cooked, add in dark soy sauce, chilli sauce, jeera powder and mix it well. 


5) Once done, mix in eggs with salt and mix it well, scramble it well.



6) Finally, mix in the cooked Noodles.  


Garnish it with crushed pepper or pepper powder.

Remove from the flame and serve hot.


2011/11/01

RAVA PANIYARAM




INGREDIENTS :

Rava - 1 cup
Sugar-1/2cup
Plain flour/Maida-1/2 cup


METHOD OF PREPARATION :

1) Soak rava in water for 10 - 15 minutes.
2) Then add maida with rava and mix well without any lumps. It shouldn't be wattery.
3) Finally add sugar and mix well.
4) Heat oil in a kadai.When the oil gets heated, take a ladle and pour the batter into the oil.Fry till it turns golden brown.

Rava Paniyaram is ready to serve.