Rice flour - 2 cups
Urad dhall powder - 1/2 cup
Peanuts - 1 tsp
Salt to taste
Channa dal - 2 tsps
Chilli powder - 1 tsp
Few curry leaves
METHOD OF PREPARATION :1 )Make a soft dough using the ingredients with little water.
2) Heat oil in a kadai. Make a bigger balls of the dough . Flatten it thin .
3 )Once the oil is hot , deep fry them till golden brown .
Serve hot.Linking it with Vegan Thursday