2011/11/01

RAVA PANIYARAM




INGREDIENTS :

Rava - 1 cup
Sugar-1/2cup
Plain flour/Maida-1/2 cup


METHOD OF PREPARATION :

1) Soak rava in water for 10 - 15 minutes.
2) Then add maida with rava and mix well without any lumps. It shouldn't be wattery.
3) Finally add sugar and mix well.
4) Heat oil in a kadai.When the oil gets heated, take a ladle and pour the batter into the oil.Fry till it turns golden brown.

Rava Paniyaram is ready to serve.

16 comments:

MyKitchen Flavors-BonAppetit!. said...

Rava Paniyaram luks Yumm.Luv it

MyKitchen Flavors-BonAppetit!. said...

Delicious Rava Paniyaram recipe Dear.Luv it.

Madhura Manoj said...

Yummy & so tempting..

http://www.easycookingforamateurs.com/

kranthi said...

easy process and great too

Chitra said...

NEw to me. will try sometime. Nice recipe.

Hamaree Rasoi said...

Rava paniyaram looks delicious and inviting.

Deepa
Hamaree Rasoi

divya said...

Looks so yummy and inviting..

Archana said...

Wow delcious.
Hosting an event which I am calling Back to our Roots Also hosting for Nov’11 Veggie Food for the Month_Raw Banana.

Kurryleaves said...

paniyaram looks delicious...easy and yummy recipe

Priya Suresh said...

Delicious paniyaram..

KrithisKitchen said...

Quick to make easy snacks!!
Krithi's Kitchen
Event: Serve It - Savory Baked

Tina said...

Delicious paniyaram...

Jeyashris Kitchen said...

This is my fav, my neighbor aunty makes this for me. nice and fluffy paniyarams

Sanctified Spaces said...

Superb shama,it's almost like banana app am.Thank you so much for your wishes. Very sweet of you.

Emreen said...

Wow ! This is my favorite... THanks for sharing !!

Thank You so much for linking to the party (http://liventhingsup.blogspot.com/2011/10/itz-festival-time-2011.html) ... Hope to see you in with more and more entries... The party is open upto 5th Jan 2012...so that you can link in your christmas and New Year posts too... ;-) ;-)

great-secret-of-life said...

delicious dish love it

KOLLU IDLI (Horse gram Idli)