2012/04/04

RAVA IDLI


INGREDIENTS :


Roasted Rava - 1 cup

Curd - 1 cup

Rice flour - 2 tbsps

Salt


METHOD OF PREPARATION :

Mix all the above ingredients and leave for 1 hour aside . Then , steam cook idlis .Serve with Sambar/Chutney .

16 comments :

maha said...

perfectly done idlis..my fav b.fast too.
maha

savitha ramesh said...

Rava idli looks delicious.

Jay said...

extremely tempting & delicious
Tasty Appetite

Hema said...

They have come out so well..

Home Cooked Oriya Food said...

looks awesome... i have to try it...

Poonam Borkar said...

wow..idli looks so delicious dear..you have made them perfectly..what a coincidence, I too posted recipe for rava idli today!! :)

jeyashrisuresh said...

rava idlis are my fav, nicely done

Priya said...

Super prefect looking spongy idlis..

Gayathri Anand said...

this is a new method of rawa idli ..would love to give a try ...urs has come out so perfect ..

Archana said...

simple and yummy.

Vidhya said...

absolutely new to me. But looks really spongy and delicous

Vidhya said...

this is absolutely new to me. But it looks really spongy and delicous.

hemalata said...

Rava idli looks so inviting n tempting, nicely done.

Achu's Amma's Kitchen said...

first time here.nice to follow u.super perfect idli.please do stop my space when ur free

Torviewtoronto said...

delicious looking idly

Anshu said...

Healthy choice for breakfast. Thanks for sharing the recipe !!

You must have tried the traditional south indian idlis. Here is my little innovation with idlis...try them in chinese style

Explore the recipe at

http://recipe-chinese-idli.blogspot.in