Rice - 1 cup
Cashews - few
Jeera - 2 tsps
Pepper - 1 tsp
Mustard - 1 tsp
METHOD OF PREPARATION :
1) Cook rice with 2 cups of water and keep aside.
2) Ghee fry other ingredients and mix with rice .
Jeera rice is ready to be served . Sending this to Dish name Starts with J by Akila .
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