2013/01/29

KALKANDU PONGAL





INGREDIENTS :

Raw Rice - 1 cup
Moong dal - 1/4 cup
Milk - 5 cups
Kalkandu/Candy sugar - 3 cups
Ghee
Cashews,Raisins , Elachi




METHOD OF PREPARATION :

1) Cook rice and dal with milk till ver soft.
2) Mix thick kalakandu syrup to it and stir it up well with a ladle of ghee.
3)Garnish with ghee roasted cashews and raisins.


Linking it to Know your Dairy - Milk guest hosted by me , event started by Jagruti .






22 comments:

Sanoli Ghosh said...

Very delightful pongal.

today's recipe:
http://sanolisrecipies.blogspot.in/2013/01/pot-roasted-ayer-fish.html

Jayanthy Kumaran said...

ohhh wow...this looks amazing... wish I had some right now..;)
Tasty Appetite

Unknown said...

very tasty and delicious looking pongal..

Home Cooked food said...

very yummy and delicious looking dish.

Lifewithspices said...

creamy n yummy looking pongal..

Hema said...

Rich and delicious..

Unknown said...

Lovely sweet sweet pongal... very tempting.

Swathi said...

Delicious pongal.

Sahasra Recipes said...

Delicious pongal.

Asiya Omar said...

shh..mouth watering..delicious.

Subhie Arun said...

Creamy n yummy!

VineelaSiva said...

The pong all looks yummy.Can u tell me the kalkandhu syrup.

divya said...

Looks delicious n awesome.

Unknown said...

classi pongal..always rich

Sangeetha M said...

creamy n delicious looking sweet pongal!

www.mahaslovelyhome.com said...

Looks delicious n awesome.

Saraswathi Ganeshan said...

Pongal is my all time favorite in any way sweet or non sweet. This kalkandu pongal is yummy

Ruxana Gafoor said...

Yummy dear..

Top Cuisine avec Lavi said...

This recipe looks amazing! Delicious!

Unknown said...

Simple and flavorful pongal

Priya Suresh said...

Such a droolworthy dish, cant ask more..

Raks said...

My all time favorite, long time since i made it, thanks for tempting me :)

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