EASY2COOK RECIPES: PAAL PONGAL

2013/01/24

INGREDIENTS :

Raw Rice - 1 cup

Moong dal - 1/4 cup

Milk - 5 cups

Ghee

Cashews,Raisins , Elachi

Salt to taste

METHOD OF PREPARATION :

1) Cook rice and dal with milk till very soft.

2) Stir it up well with a ladle of ghee.

3)Garnish with ghee roasted cashews .

Linking it to Know your Dairy - Milk guest hosted by me , event started by Jagruti .

and Sharanya's Traditional Recipes Event :

Reshmi Mahesh said...: Tempting paal pongal...Looks superb..; 24 January 2013 at 12:49
Hema said...: Simple, yet so delicious..; 24 January 2013 at 12:51
Unknown said...: Delicious pongal...; 24 January 2013 at 14:04
Sanoli Ghosh said...: Yummilicious pongal. Mouthwatering here...

today's recipe:
http://sanolisrecipies.blogspot.in/2013/01/maan-kochu-bata-spicy-paste-of-malanga.html; 24 January 2013 at 14:46
Unknown said...: delicious one..; 24 January 2013 at 17:23
Unknown said...: Very Very tempting!; 24 January 2013 at 18:37
Vimitha Durai said...: Loving it. Yum; 24 January 2013 at 20:30
Ruxana Gafoor said...: Yummy !!; 24 January 2013 at 22:25
divya said...: So Yummy and so tasty; 24 January 2013 at 23:57
Priya Suresh said...: Love this pongal,delicious.; 25 January 2013 at 02:20
Unknown said...: Simple and comfort food.love it.; 25 January 2013 at 06:01
GEETHA ACHAL said...: Simple and yummy pongal..; 25 January 2013 at 08:20