CAULIFLOWER MANCHURIAN

INGREDIENTS :

Cauliflower - 1 medium size 

Spring onion - 5

Onion - 1 big

Garlic cloves -6

Ginger - 1 small piece

Red bell pepper - 1/2 cup chopped

Soy sauce - 1 tsp

Chilli Sauce - 1 tsp

Corn flour - 1/2 tsp

Plain flour - 1/2 tsp

Olive oil

Salt to taste

METHOD OF PREPARATION:

1. Wash the florets in hot water with turmeric powder and Salt. Then add Corn flour, plain flour and Salt to it. Mix it well.

2. Deep fry them till golden brown and keep is aside once done.

3. Heat olive oil in a pan. Add in the chopped ginger, garlic, spring onion for 2 minutes.

4. Add in the finely chopped onion and salt. Saute till tender. Then, add in cauliflower and mix it well. Add in Soy chilli sauce. Toss well for few minutes and then remove from the flame.

Serve hot.