Rava - 1/4 cup
Plain flour/Maida-1/2 cup
Coconut milk - sufficient for making smooth batter
Mashed banana - 1/2 cup
METHOD OF PREPARATION :
1) Soak rava in water for 10 - 15 minutes.
2) Then add maida with rava ,mashed banana , sugar and Coconut milk.Mix well without any lumps. It shouldn't be too watery.It must be smooth like dosa batter.
3) Heat oil in a kadai.When the oil gets heated, take a ladle and pour the batter into the oil.Fry till it turns golden brown.