2008/11/17

PARUPPU KEERAI DOSAI


INGREDIENTS :

Dosa batter - 4 - 5 ladles
Dal keerai curry - 4-5 ladles
Salt and chilli powder - if needed for ur taste.





METHOD OF PREPARATION :


1) Mix all the dal keerai curry to the batter with little salt and water. 


2) Heat Dosa tawa. Once, hot. Spread the batter thin and even. Spray oil. 


3) Flip to its side. Till roasted.

Serve hot with chutney or sambar.
Thank you Ramya Vijayakumar of http://memoryarchieved.blogspot.com for passing me this award.........it means a lot to me.Thankful to god for giving me more friends through blogging......
I am feeling happy and excited............no words to share my feelings.




10 comments:

Recipeswap said...

Interesting MeMe

Ramya Vijaykumar said...

Congrats on your Awards sweetie and am feeling elated to receive the awards from you... Your keerai dosa looks healthy and great...

Unknown said...

Congrats and thanks for the award.The dosai looks more like adai and indeed healthy with spinach..

Gita Jaishankar said...

Thanks for tagging me and passing on the award dear. The dosa and dal looks so delicious. A differnt version of dosa from the regular one. Should definitely try this one :)

Sum Raj said...

dal keera loooks mouthwatering..congrates on ur awards..nice reading ur meme..

anudivya said...

Thanks Shama, and congrats on yours... looks like you got everyone covered!

Mahimaa's kitchen said...

that is so sweet of you. thanks dear.

vidhas said...

Hi Shama,
you have forgot to pick your awards from my blog.And i could not find my surprise in your blog.

Vidhya said...

Wonderful to know more about you Shama. Thanks for passing those awards. will post it

ST said...

Congrats on all ur awards and Love reading ur meme...

Thanks a lot for the award dear:) Sorry for late reply.

KOLLU IDLI (Horse gram Idli)