2009/02/23

MOOLI PARATHA (Radish Paratha)


INGREDIENTS :
 

Wheat flour - 2 cups 
Jeera - 1 tsp 
Radish - 4 
Chilli powder- 2 tsps
Turmeric powder - 1/2 tsp 
Salt to taste



METHOD OF PREPARATION :

1) Peel the skin of radish and fry them in oil for a minute.

2) Blend them coarsely in a blender . Mix in chillipowder, turmeric powder, jeera and salt.



3) Knead a soft dough of wheat flour with water and salt. 

4) Make small balls and then roll them to make chapathis. Stuff it with radish filling and roll again.



5) Heat dosa tawa. Once hot, place the paratha. Spray oil and flip to its side till done.



Serve hot with kurma .

16 comments:

Anonymous said...

Hey this one is nice. Will try sometime.

sagari said...

very healthy chapathi shama

Preety said...

hey your recipe is very different then mine..

chk out mine here
http://preetyskitchen.blogspot.com/2009/01/blog-post.html

AnuSriram said...

Looks lovely...

Priya Suresh said...

Radish chappathi looks great Shama..

Uma said...

welcome back Shama! Roti looks so good and yummy.

Varsha Vipins said...

Good one..:)
I mailed u so many times..abt RFRU..pls send in the pics n links..Roundup is near..:)

Mahimaa's kitchen said...

good to see you back shama.. paratha looks nice and yummy.

Recipeswap said...

Looks very nice....my husband loves ,me not so much.

Sum Raj said...

looks delicious ..perfect parathas..

Unknown said...

long time I made this..you reminded me of this,,

Vidhya said...

even I make raddish chapathis.. but usually I boil and mash it. I never fry it.. sounds new and yumm

lubnakarim06 said...

Mooli paratha sounds yummylicious.

Unknown said...

mooli paratha looks so yumm shama wellcome back Dear

Anonymous said...

Hey,mooli parathas are fav here too.looks great.

DV said...

Surely a great way to sneak in radish for kids or fussy eaters in general! :)

-Divya
TastyVegCooking

KOLLU IDLI (Horse gram Idli)