RADISH CHAPATHI / ROTI
Back to hyderabad.........missed ur lovely recipes..........
Here comes my special favourite recipe,
Wheat flour - 2 cups
Jeera - 1 tsp
Radish - 4
Green chillies - 6
Turmeric powder - 1/2 tsp
Salt to taste
METHOD OF PREPARATION :
1) Boil radish and fry them in oil for a minute.Then add green chillies and saute them for a minute.
2) Mash them in a blender . Then add them to wheat flour add little salt and jeera . Knead them to make soft dough . add 2 spoons of gingelly oil and roll them finally .
3) Make small balls and then roll them to make chapathis.
Serve hot with kurma .
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