Ragi -- 2 cup
Sugar -- 1 1/2 cup
Coconut pieces -- 10
METHOD OF PREPARATION :
1) Mix Ragi with sugar and chopped coconut pieces .
2) Then slowly knead them into soft dough with sufficient water.The dough should not be sticky.
3) Make small balls of it and hand press it .
4) Steam cook them in Idli pan for 15-20 minutes.
Quick simple yummy kozhukkattai is ready .
This goes to Madhuram's JFI - Ragi event started by Indira.
Other ragi delights :
1) RAGI KOZHUKKATTAI