2013/07/23

BRINJAL POTATO CURRY





INGREDIENTS :

Brinjal - 3 medium
Potato - 3 medium
Tomato - 1 
Onion - 1
Salt to taste
Ginger garlic paste - 1 tsp
Garam masala - 1 tsp
Turmeirc powder - 1 tsp
Curry leaves

METHOD PREPARATION :

1) Boil potatoes and brinjal in pressure cooker for 2 whistles.
2) Meanwhile , Saute onion and tomato with a spoon of oil till tender.
3) Add the masalas and spices with salt.Saute till the raw smell leaves.
4) Add Veggies finally and mix them well with the masala .
5) Remove from the flame .Garnish it with Corinader leaves,

Serve hot with Roti .

Viji's Show your Style - Aloo or Brinjal 








16 comments :

Manjula Bharath said...

very delicious combo and yummy curry shama :)

prethika skm said...

A good accompany for chappathi's and sambar ... Easy recipe to make also...

Hamaree Rasoi said...

You know Shama very strange truth? I have never cooked brinjal in pressure cooker !! You have given me courage

prethika skm said...

A good accompaniment for chappathi's and sambar..Quick and easy to make also...

Krithi Karthi said...

Love this with chapathi. I make this for arisi paruppu sadham.. nice pics

Maha Gadde said...

this is really super combo n nice vth rotis..

PT said...

easy and delicious side-dish for roti..

Swathi Iyer said...

Brinjal potato curry looks delicious.

Sanoli Ghosh said...

Loved this pressure cooker version of brinjal curry.

today's post:
http://sanolisrecipies.blogspot.in/2013/07/creamy-mango.html

Kitchen Queen said...

Favorite combo. Which eggplant did u used?

Veena Theagarajan said...

Looks yumm! nice combo

Ramya Krishnamurthy said...

yummy curry

Subha Subramanian said...

Nice Curry......

Subha Subramanian said...

Nice Curry!!

Kalpana Sareesh said...

grt combo..

divya said...

Looks so delicious and inviting.