2013/07/23

BRINJAL POTATO CURRY





INGREDIENTS :

Brinjal - 3 medium
Potato - 3 medium
Tomato - 1 
Onion - 1
Salt to taste
Ginger garlic paste - 1 tsp
Garam masala - 1 tsp
Turmeirc powder - 1 tsp
Curry leaves

METHOD PREPARATION :

1) Boil potatoes and brinjal in pressure cooker for 2 whistles.
2) Meanwhile , Saute onion and tomato with a spoon of oil till tender.
3) Add the masalas and spices with salt.Saute till the raw smell leaves.
4) Add Veggies finally and mix them well with the masala .
5) Remove from the flame .Garnish it with Corinader leaves,

Serve hot with Roti .

Viji's Show your Style - Aloo or Brinjal 








16 comments:

Unknown said...

very delicious combo and yummy curry shama :)

prethika said...

A good accompany for chappathi's and sambar ... Easy recipe to make also...

Hamaree Rasoi said...

You know Shama very strange truth? I have never cooked brinjal in pressure cooker !! You have given me courage

prethika said...

A good accompaniment for chappathi's and sambar..Quick and easy to make also...

KrithisKitchen said...

Love this with chapathi. I make this for arisi paruppu sadham.. nice pics

www.mahaslovelyhome.com said...

this is really super combo n nice vth rotis..

Unknown said...

easy and delicious side-dish for roti..

Swathi said...

Brinjal potato curry looks delicious.

Sanoli Ghosh said...

Loved this pressure cooker version of brinjal curry.

today's post:
http://sanolisrecipies.blogspot.in/2013/07/creamy-mango.html

Home Cooked food said...

Favorite combo. Which eggplant did u used?

great-secret-of-life said...

Looks yumm! nice combo

Unknown said...

yummy curry

Unknown said...

Nice Curry......

Unknown said...

Nice Curry!!

Lifewithspices said...

grt combo..

divya said...

Looks so delicious and inviting.

KOLLU IDLI (Horse gram Idli)