INGREDIENTS :
Methi leaves - 1 cup
Channa dal - 1 cup
Green chillies - 2 finely chopped
Onion - 1 finely chopped
Ginger - 1 small piece
Salt to taste.
METHOD OF PREPARATION :
1 ) Soak channa dal for 1 hour .
2) Drain the stock and blend with the other ingredients .
3) Make small balls of the batter , flatten them and fry them.
19 comments:
Healthy vada,must be yummy.New recipe to me.
yummy and healthy vada...
Wish i had few of them in the rainy weather we are having here. Looks so crisp and yumm
HeAlthy vadas dear
Perfect tea time snack for this cold weather...
Yummy as well as healthy vadas. Good one!
healthier vada.. So crispy looking
The leaves are so versatile and I see that they are fabulous for vada too.
lovely, tasty and healthy vada
yummy and healthy vadai..
very very healthy and flavorful vada :)
healthy vada...looks yummy
healthy vada...looks yummy
Delicious and very healthy tea-time snack, absolutely tempting!
Healthy snack ..looks yummy too :)
Different and healthy vadai, looks delicious.
healthy keerai vada!
These vadas should have been very flavorful with the methi in it..
flavourful vadas, with fragrant methi..
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