2021/03/17

STEAMED WHEAT FLOUR SWEET PIDI KOZHUKATTAI


INGREDIENTS :

Steamed Wheat flour - 1 cup (if plain wheat flour, just wrapped in damn plain cloth and leave in idli pan for 20 minutes)
Grated Coconut - 1 cup
Gingelly oil - 2 tsps 
Organic Sugar - 1 cup

METHOD OF PREPARATION :

1. Sieve the flour well. 


2. Add in the grated coconut with sugar. Knead a soft dough with warm water. 


3. Add in 2 tsps of gingelly oil and roll it out. 


4. Take small balls of it. Press it out with hands and steam cook in Idli pan for 10 minutes.



Serve hot.
 

No comments:

VEGETABLES SABUDANA