2011/04/27

URULAIKILANGHU MASIYAL / SPICY MASHED POTATO


INGREDIENTS : 


  • Potato - 150 gms 
  • Garlic cloves - 6( Crushed)
  • Curry leaves 
  • Salt to taste 
  • Chilli powder - 1 tsp 
  • Mustard, Jeera and Urad dal - 1 tsp each 
  • Turmeric powder - 1 tsp 
  • Onion (big ) -1 


METHOD OF PREPARATION : 

1) Boil the potatoes and keep aside . 

2) Meanwhile , heat oil in a kadai . Once hot,add mustard and urat dal .When it splutters,add garlic cloves,curry leaves, turmeric powder and sliced onion . Saute till tender.



3) Add 1/2 cup of water and chilli powder. Allow it to boil . 




4) Finally , add the mashed potato to it and mix it well . 



5) Mash the potatoes well again in the boiling water and cook till the masala becomes thick. Remove from the flame.




Serve hot with Rice.

14 comments:

Hari Chandana P said...

Looks yummm... thanks for sharing !!
Indian Cuisine

lubnakarim06 said...

Yum...love the simple but delectable dish...

Unknown said...

Oh YUM! My son and hubby will go for this one in a big way :)

Unknown said...

Looks absolutely wonderful. You got me at the word "spicy" :)

KrithisKitchen said...

Simple and favorite...

http://krithiskitchen.blogspot.com
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Reshmi Mahesh said...

Yummy and quick recipe...

Priya Suresh said...

My all time fav, droolworthy masiyal..

GEETHA ACHAL said...

Thanks for sharing...

divya said...

Wow! that looks very inviting and totally yum!

Unknown said...

authentic potato recipe.

Sravs said...

so simple and delicious !!

Nandinis food said...

Delicious masiayal! Love to have with pooris:)

Jeyashris Kitchen said...

Adding garlic sounds very new to me.Sounds delicious

sathya said...

Potato dish looks yum, nice combo with sambar rice!

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KOLLU IDLI (Horse gram Idli)