DRY FISH STIR FRY

INGREDIENTS :

Dry fish - 100 gms
Small onion - 150 gms
Green chillies - 7 - 8
Curry leaves
Salt 
Turmeric powder - a pinch


METHOD OF PREPARATION :

1) Heat oil in a kadai . Once hot , saute onion till tender and transparent .
2) Add curry leaves and chopped green chillies.
3) Once done , add washed dry fish with little salt and trumeric powder.Mix it up well .
4) Cook in slow flame till dry fish is cooked well .It tastes good when prepared with gingelly oil.

Serve hot with curd rice.

Faiza's Passion on Plate 

Priya's Valentine's Day Recipe Contest