INGREDIENT :
Methi leaves - 1 bunch
Mushroom - 150 gms
Chilli powder -1 tsp
Salt to taste
Onion- 1 finely sliced
Tomato - 1 small
Garam masala - 1/2 tsp
METHOD OF PREPARATION :
1) Saute onion ans tomato with little oil till tender and skinny .
2) Add chopped mushroom with spice powders.
3) Cover with a lid till halk cooked.
4) Then , add methi leaves and mix it up well .Cook for 2-3 minutes.
5) Finally add salt and remove from the flame.
Serve hot with Rice /Roti .
Tomato - 1 small
Garam masala - 1/2 tsp
METHOD OF PREPARATION :
1) Saute onion ans tomato with little oil till tender and skinny .
2) Add chopped mushroom with spice powders.
3) Cover with a lid till halk cooked.
4) Then , add methi leaves and mix it up well .Cook for 2-3 minutes.
5) Finally add salt and remove from the flame.
Serve hot with Rice /Roti .
Linking it up with Fast Food - Mushroom event .
Faiza's Passion on Plate
Priya's Valentine's Day Recipe Contest
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17 comments:
Delicious mushroom.. Very inviting.
Never tried this combo, looks really good..
Combo looks so flavorful. will try soon
Looks nice and is very healthy combo.
Simply yet lip smacking recipe!!
Prathima Rao
Prats Corner
Looks so yummy... :-)
looks very delicious. Liked the combo.
Very flavorful and yummy mashroom recipe.
With chapati this would taste awesome...
methi mushroom looks very perfect and fabulous. Goes well simply with roti..yum.
today's post:
http://sanolisrecipies.blogspot.in/2013/02/award-celebrating-with-carrot-beet.html
Very unique combination, sounds delicious!
Woww.. looks super yummy and perfect..
Sounds aromatic Shama... want to try this one. Thanks for sharing...
TEMPTING AND YUMMY
Yummy Yuumy!!
Wow, sounds simple and delicious.
Very flavourful mushroom.Excellent side dish for rice.
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