PRAWN FRY

INGREDIENTS :

Prawn - 250 gms
Green   pepper - 1 big
Onion - 1 sliced
Chilli powder - 1 tsp
Turmeric powder - 1 tsp
Coriander powder - 1 tsp
Salt to taste

METHOD OF PREPARATION : 

1) Marinate prawn with spice powders and salt for 1/2 an hour.

2) Then , shallow fry prawns till cooked , not roasted .

3) Once done ,  remove the prawns from the pan .

4) With the same oil ,  saute onion and pepper till tender.

5) Then add chilli powder, turmeric powder, Coriander powder, Salt. 

 6) Finally, add fried prawns to it and mix it up well . Cook for 5 minutes in slow flame till done .
Garnish with Coriander leaves .

Serve hot with Roti / Rice .