2010/07/20

GINGER PICKLE / INJI THOKKU


INGREDIENTS :

Ginger - 200 gms
Tamarind - a small lemon size
Garlic cloves - 1/2 cup
Mustard - 1 tsp
Gingelly oil as per requirement
Turmeric powder - 1 tsp
Asafoetida - 1 tsp
Salt to taste
Sugar - 1 tsp
Chilli powder - 2 tsps
Methi powder - 1 tsp (Dry roast methi seeds and make powder)

METHOD OF PREPARATION :

1) Clean ginger and finely chop them .
2) Heat oil in a pan . Once hot , add mustard . When it splutters , add garlic cloves and saute till tender.
3) Then , add ginger to it and saute well .
4) Add all the powders , salt , sugar , asafoetida and tamarind juice.
5) Simmer to slow flame and cover with a lid.Cook till the oil separates and thickens. Store in a dry , clean container . Can use for a week .

Serve with Curd Rice .This
goes to Priya's Think Spice : Think Fenugreek seeds event .

21 comments :

Premalatha Aravindhan said...

Inji Thokku luks very tempting...Perfect.

Hari Chandana said...

Woww.. lovely pickle.. looks spicy and tasty.. thanks for sharing dear !!

Mrs.Menagasathia said...

lovely colour n looks perfect!!

Umm Mymoonah said...

Looks so good, lipsmacking pickle. Must be very good for digestion.

Pari said...

Hi Shama, the thokku looks so tempting will taste good with curd rice.

Sarah Naveen said...

I love this..looks super yummy!!!

Satya said...

hi shama,
the thokku looks so delicious n tempting ...i love to have it with rice ...thanks for sharing dear

Satya
http://www.superyummyrecipes.com

Life is beautiful!!! said...

Only yesterday I was thinking about ginger pickle and browsing some recipes as I have never made it. I love the Andhra version. Your preparation looks extremely attractive :)

Kiran said...

Ginger pickle looks very delicious.

Priya (Yallapantula) Mitharwal said...

I have automatically water in my mouth just by looking at the pic :)

Mythreyi Dilip said...

Thokku looks really hot and spicy, should try this soon:)

Yummy Team said...

Delicious pickle with ginger..I am sure I will love it, bookmarked to try..How long will it keep if refrigerated?

Priya said...

Mouthwatering pickle..yummy!

VineelaSiva said...

Wow lovely pickle.Very tempting.

Panchpakwan said...

Looks delicious..nice color too..

veggie belly said...

inji thokku is one of my all time favorites! thanks for the recipe! im defenitely making this.

sowmya's creative saga said...

tangy and yumm..ingredients make me drool..

Krishnaveni said...

excellent recipe, great

Sushma Mallya said...

Never heard abt this but looks yum...

RAKS KITCHEN said...

Never tasted ginger pickle as I dont like ginger,but my mom alyws insist me to do it!

n33ma said...

Looks very nice,I like ginger pickle with curdrice.