BREAD FRITTERS / PAKODA

INGREDIENTS : 

Besan flour - 1 cup

Boiled mixed Vegetables- 1/4 cup

Wheat Multiseed bread - 5 

Chilli powder - 3 tbsps

Turmeric powder- 1 tsp

Kasturi methi- 1 tsp

Salt to taste

Hing 

Jeera - 1 tsp

METHOD OF PREPARATION : 

1) Make a smooth batter with besan, spices , kasturi methi and salt with water.  Cut bread pieces and keep aside.

2) Dip the bread pieces in the batter.

3) Heat oil in a kadai . Once hot , deep fry  the bread pieces till golden brown .

Serve hot .Linking it up with my Street Party Food event