MUSHROOM KHEEMA DOSAI

INGREDIENTS :

Mushroom -- 200 gms
Chilli powder - 1 tsp
Chicken masala - 1 tsp
Pepper and Jeera powder- 1/2 tsp
Turmeric powder - 1/2 tsp
Tomato sauce - 1/4 tsp
Salt to taste
Dosa batter

METHOD OF PREPARATION :

1) Heat oil in a pan. Saute finely chopped onion and tomato till tender. 

2) Add in finely chopped mushroom with the spice powders. Cook till soft and tender. 

3) Make dosa and spread the mushroom over it and roll it over.

Serve hot.

Linking it up with Fast Food - Mushroom event .