INGREDIENTS :
Roasted Channa dal / Pottukadalai / Porikadalai - 50 gms
Asafoetida - 2 tsps
Salt to taste
Red Chillies - 50 gms
Curry leaves - 1 handful
METHOD OF PREPARATION :
1. Dry roast all the said ingredients one by one .
2. Allow them to cool down.
3.Blend them to a fine powder and store it in an air tight container.
It can be served with any type of sundal / masala papad / stir fry .
14 comments:
Easy and very new to me....will try this soon:)
I know this podi is very flavorful.
That's a yum spice powder...
thats definetly a new podi to me.. have not heard of this.. thx for sharing..
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Oh, wow, that must be a handy podi, sounds interesting!
Homemade is always best
very healthy and yummy podi...
Sundal podi? wow, never knew it existed but sure its good.
useful podi.. this can be mixed with rice also..
Interesting podi Shama..thanks for sharing!
Thats a new kinda podi to me... Will try soon
very nice.. you have many of good recipes.. do try to visit my place when time permits love to have your feedback dear Recipes Passion ..i have followed u glad if u follow me back.. Have a good day.. Happy Blogging
very very flavorful podi and healthy even!! ..
healthy podi
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