TOMATO DAL AND AN AWARD

Thank you Hema of Adlak's Kitchen for giving me this award.........it means a lot to me.Congrats on ur 100 th post .

INGREDIENTS:

Toor dal - 1/2 cup

Tomato – 6

Green chillies – 3

Chilli powder - 3 tsps

Turmeric powder – 1/2 tsp

Mustard seeds - 1/4 tsp

Cumin seeds – 1 tsp

Garlic cloves-4

Curry leaves/ Coriander leaves

Salt to taste.

METHOD OF PREPARATION :

1) Fry dal in kadai without oil for 2 minutes.Then pressure cook dal with little water,turmeric powder, garlic cloves and 2 tsps of oil.Cook till dal is fully cooked and mash them.

2) Heat oil in a kadai.Add mustard,cumin seeds,curry leaves and onion, saute till tender.

3) Add tomato(blended), green chillies and salt.

4) Add dal, chilli powder, coriander powder. Cover with a lid and cook for 10 minutes.

Garnish with Coriander leaves.

Serve hot with rice or rotis.