TOMATO CHAPATHI/PARATHA

INGREDIENTS ~:

Ripen tomatoes - 6

Wheat four - 2 cups

Fennel seeds - 3 tsps

Chilli powder - 3 tsps

Salt to taste

METHOD OF PREPARATION :

1) Mash tomatoes well and add saunf , chilli powder .

2)  Add flour , salt and water . Knead the dough to a soft one .

3) Add 2 tsps of oil and knead it . Leave for 1/2 hr.

4) Heat tawa and make soft chapathi's .