MASALA PEANUTS

INGREDIENTS : 

Peanuts -  1 cup
Besan flour - 1 cup
Chilli powder - 2 tsps

Turmeric powder-1/2 tsp

Kasturi methi - 1 tsp

Salt to taste
Asafoetida - 1/2 tsp

METHOD OF PREPARATION :

1) Mix the above ingredients with little water .

2) Heat oil in a kadai and deep fry them till crispy .

Linking it up with Priya's event



Linking it up with EP - Herbs and Spices - Asafoetida and Fennel seeds event by divya.