BONDA SOUP FOR POTLUCK PARTY

Tried this yummy different recipe from Shree Rao for potluck .






INGREDIENTS FOR BONDA :

Urad Dal (i used whole black gram dal) - 2 cup
Green chilies - 3 - 4 
Fresh Coconut pieces - 2 tbsp
Coriander leaves- 2 tbsp
Ginger - 1/2 inch piece 
Pepper - 8 nos coarsly grounded
Asafoetida - a pinch
Salt to taste

METHOD OF PREPARATION :

1. Soak the urad dal for 2 hours,drain the water. Grind it into a very finely without adding any water.Transfer the batter to a bowl.
2. Then ,add green chilies, coriander leaves, fresh coconut, asafoetida, ground pepper, ginger and salt. Mix well and keep it aside.
3. Heat oil in a pan .Take a small ball of the batter and drop it gently in the hot oil and deep fry them golden brown .
4. Keep them aside.

INGREDIENTS FOR THE SOUP:

Moong Dal - 3/4 cup
Green chilies - 2 slit 
Ginger - 1/2 inch piece
Tomatoes - 2 medium 
Onion - 1 medium 
Lime juice - 2 tsps
Salt to tasteAsafoetida - a pinch
Coriander leaves few
Jeera- 1tsp

Dry chillies- 3

METHOD OF PREPARATION :

1. Cook the Moong dal in the pressure cooker for 4 - 5 whistles and mash it well.
2. Add to it sufficient cups of water, slit green chillies, chopped tomatoes, chopped onion, chopped ginger, asafoetida and salt .
3. Bring it to a boil and slow to simmer for few minutes.
4. Temper it with jeera and chilly .Remove the dal from flame
5. Add lime juice and mix well.
6. Garnish with chopped coriander leaves.

Add bonda to the soup while serving .Linking it with Potluck party by Jagruti .