EASY2COOK RECIPES: SPINACH PAKODA

2012/06/08

SPINACH PAKODA

INGREDIENTS :

Besan flour - 1 cup

Spinach chopped - 1/2 cup

Chilli powder - 2 tbsps

Salt to taste

Hing

Jeera - 1 tsp

METHOD OF PREPARATION :

1) Make a smooth batter with the above said ingredients .

2) Heat oil in a kadai . Once hot , drop a spoon of batter and fry till golden brown .

Serve hot .Linking it up with my Street Party Food event

9 comments:

Unknown said...: very crispy and yum...; 8 June 2012 at 14:06
Unknown said...: Very healthy and yummy pakora.; 8 June 2012 at 14:29
Priya Suresh said...: Feel like munching some..; 8 June 2012 at 15:29
Chitra said...: Never tried pakoda with spinach. will try..; 8 June 2012 at 16:04
Subhie Arun said...: yummy n healthy pakora!; 8 June 2012 at 17:24
Spice up the Curry said...: pakoda looks crispy. yumm; 8 June 2012 at 17:25
Divya A said...: Healthy Pakoras :)
Participate and win prizes
The Master Chef Contest
You Too Can Cook Indian Food Recipes; 8 June 2012 at 18:06
Shobha said...: Yummy tempting pakoras..
Shama, plz collect FOOD MAZAA AWARD from my blog post
http://foodmazaa.blogspot.com.br/2011/04/award-for-all-my-friends.html
you will also find it on the side bar of my blog.; 8 June 2012 at 19:22
Ms.Chitchat said...: Crispy and crunchy pakodas, perfect with a cuppa garam chai :); 8 June 2012 at 20:21

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