Tuna chunks (Tinned ) - 2 tins
Fish masala powder - 3 tsps
Ginger paste - 1 tsp
Salt to taste
Oats biscuits -3 
Chilli powder - 1 tsp
Coriander powder - 1 tsp
Fennel seeds powder - 1 tsp
Turmeric powder - 1 tsp


1) Wash tuna chunks with plain water twice . Strain out water completely.
2) Add the above said ingredients except biscuits to the chunk and keep aside for 1 hr.
3) Then , grind biscuits till powder .
4) Now , grind the fish for only 1 turn and roll small balls of it . Flatten it and coated it with biscuit crumps .
5) Baked it for 15 minutes at 200 deg.c.

Serve it with Sauce .Linking it with Priya's Olymic games event and Party Snacks Food by Snehidhi.


Divya A said...

Baked version must be healthier :)
~Today's Recipe~
Fish Puttu/Meen Puttu/Steamed &Shredded Fish Stir Fry
-You Too Can Cook Indian Food Recipes

divyagcp said...

Delicious and inviting cutlets.
Love that it is baked..

Divya's Culinary Journey
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Torviewtoronto said...

delicious snack looks wonderful

Home Cooked Oriya Food said...

cool idea to use the oats biscuits... lovely and healthy!

Love2cook Malaysia said...

Baked cutlets wow! May I take a few now? ;)

Priya Suresh said...

Baked cutlets looks delicious,wat a guilt free snacks.

Spice up the Curry said...

yummy looking cutlets

Saraswathi Ganeshan said...

Guilt free cutlets...super delicious.

Unknown said...

Love the idea of having baked cutlets .. its guilty free enjoyment for me:)

Jayanthy Kumaran said...

very interesting & healthy recipe..:P
Tasty Appetite

Priya dharshini said...

Guilt free cutlets...super tempting,shama

Sangeetha Nambi said...

Delicious, splendid cutlets... Happy to follow u....

halal foodie said...

Shama, this looks so tempting , yummy!

Unknown said...

Delicious.., Thanks for linking this recipe to my event and using the logo. Expecting more recipes from you