SALMON FRY

Fish is one of the most preferred food in our family. We love to taste the flavours of different fish. Salmon is one of most common fish in UK. English food has more of yummy salmon recipes. Salmon is rich in protein and Omega-3.

Today, I am sharing a yummy salmon fry with Indian spices.

INGREDIENTS :

Salmon - 1 kg
Turmeric powder - 2 tsp
Chilli powder - 2 tsps
Ginger powder - 1 tsp
Garlic powder - 1tsp
Coriander powder- 1 tsp
Salt to taste
Olive oil as required.

METHOD OF PREPARATION :

1) Wash salmon with turmeric powder and salt.

2) Then marinate salmon with Turmeric powder,Chilli powder,Ginger powder,Garlic powder,Coriander powder, half lemon juice and Salt to taste. Refrigerate for 1 hour.

3) Heat dosa pan. Add olive oil. Once hot, place Salmon pieces and add little more oil. Flip to its side in 5 minutes. Fry till done.

4) Squeeze lemon juice on Salmon fry.
Serve hot.