PRAWN COCONUT FRY ME

INGREDIENTS :

Small prawns - 200 gms
Chicken masala - 2 tsp
Turmeric powder - 1 tsp
Salt to taste
Ginger-garlic paste - 1 tsp
Coriander leaves

To grind: 

Coconut- 4 pieces

Red chillies -6

Onion - 1 tbsp

Jeera - 1 tsp

METHOD OF PREPARATION :

1) Marinate Prawn with Chicken masala, Turmeric powder, Ginger-garlic paste, Grinded masala and Salt for 1 hour.

2) Heat oil in a kadai . Once hot , add prawn and cook till the prawn is fried well.

Garnish it with coriander leaves .

Linking it with Lubna's Joy from Fasting to Feasting V and  "South Indian Cooking".

We welcome Krithi's new born little son , Kavin !!! We welcome you dear boy !!! God bless you !!!  







Virtual Sweet Party for you from  Priya Suresh, Priya Sreeram , Priya Mahadevan , Vardhini , PJ , Reva , Nupur Mehra , Dhyuthi, Radhika, Anu , Denise .  


Warm hugs and sweet kisses to you from all of us !!!