POTATO PODIMAS ( URULAIKILANGHU PODIMAS)

INGREDIENTS:

• Potato - 200 g
• Green chillies - 2
• Jeera  1 tsp
• Curry leaves
• Mustard - 1 tsp
• Grated Coconut - 3 tbsps
• Salt to taste
• Pepper Jeera powder - 2 tsps
• Onion - 1 big sliced
• Turmeric powder - 1 tsp

METHOD OF PREPARATION:

1) Peel the skin and grate them finely.

2)Heat oil in a kadai .Add mustard and jeera .When it splutters , add onion, green chillies and curry leaves.

3)Then add grated coconut and fry for a minute .

4)Add potato and mix them well .

5) Add pepper jeera powder, turmeric powder and mix them well with little salt before removing from flame.

Serve hot with rice.

 This goes to Super power super foods by Jagruthi .