2012/08/17

RICE UPMA



INGREDIENTS :

Rice - 1/2 cup soaked and finely grinded with little water.
Onion -  1 chopped
Red Chillies - 2
Curry leaves
Jeera - 1 tsp
Mustard - 1 tsp
Salt to taste
Coriander leaves

METHOD OF PREPARATION : 

1) Heat oil in a kadai .Once hot , add Jeera and Mustard . When it splutters, add onion and saute till tender.
2) Then , add grinded rice to it with salt and stir it up continuously till done . The upma should not stick to the pan.Add oil if needed .
3) Garnish with Coriander leaves .

10 comments:

Unknown said...

Delicious breakfast,luks too gud...

Unknown said...

nice..used only rice flour,will try.

virunthu unna vaanga said...

using rice flour... never tried n tasted.. ll try out soon...
VIRUNTHU UNNA VAANGA

Unknown said...

a different one..

Savi-Ruchi said...

looks different, never had or tried this. Bookmarking it. Thanks for sharing.

hotpotcooking said...

Looks so nice and yum.

Sahasra Recipes said...

Looks Yummy.

Unknown said...

delicious

http://shwetainthekitchen.blogspot.com/

Lavanya said...

Delicious
"Participate n Win Microwavable Pudding Bowl Set"

Unknown said...

Its really new to me. Am reading and imagining again and again, think have to try it soon.
Thanks for sharing
http://www.nivedithatm.blogspot.in/

VEGETABLE PULAO