OATS PORRIDGE / KANJI

INGREDIENTS :

Oats - 1/4 cup
Chillies - 2
Onion - 1 chopped
Carrot - 1 grated
Salt to taste

METHOD OF PREPARATION :

1) Boil oats well with sufficient water and salt.
2) Garnish it with Raw chiilies, onion and carrot .

Serve hot .

This goes to Super power super foods by Jagruthi .




and Sharan's Celebrating Independence Day .