bINGREDIENTS :
Pearl millet flour / Kambu maavu - 1 cup
Rice flour - less than 1/4 cup
Sugar - 2 cups
Warm water
Grated coconut - 1 1/2 cup
Oil
METHOD OF PREPARATION :
1) Knead the above mentioned ingredients to a soft stiff dough with more oil.
2) Take small balls of the dough , press it with hands and steam cook them in idli pan till done .
Serve instantly/hot .....we have real taste of pearlmillet only when served hot.
METHOD OF PREPARATION :
1) Knead the above mentioned ingredients to a soft stiff dough with more oil.
2) Take small balls of the dough , press it with hands and steam cook them in idli pan till done .
Serve instantly/hot .....we have real taste of pearlmillet only when served hot.
17 comments:
Interesting and healthy kozukattais, looks tempting :)
Interesting and healthy kozukattais, looks tempting :)
Very healthy kozhukattai shama!!!
sounds like delicious and healthy dumplings...
healthy and delicious kuzhkattai
Such a nutritious kozhukattais..
interesting dish..healthy kozhukattai
Healthy & Yummy kolukattai.......
x❤x❤
http://indianveggiesbhojan.blogspot.in/
Healthy kozhukattai :)
healthy kozhukattai... Never tried before...
a healthy treat :)
lovely dumplings! Healthy
Very nice preperation.
yummy delicious and healthy
Great way to intake pearl millet...delicious preparation!
wow...very healthy snack....best chaturthi special!
innovativa and healthy kozhukattai....
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