CAULIFLOWER PARATHA



INGREDIENTS : 

Whole wheat flour  - 2 cups
Salt to taste
Ghee/Unsalted butter .

METHOD OF PREPARATION :

1) Make dough for chapathi .
2) Roll small of masala .Place it in the centre of one rolled dough . Pace another over it and roll again
3)Heat tawa. Once hot , place it and flip to its sides till done .

Serve with Kurma .Linking it for the street Party Food event and Sara's Cooking with love -uncle . Jagruthi's Know your Flours - Wheat flours .

Comments

Unknown said…
looks delicious.. love the masala..
Archana said…
love the masala
Nice masala recipe... a good twist to a regular roti sabzi!
Myvegfare said…
lovely delicious healthy paratha.., looks delicious
Shobha said…
I love stuffed parathas..
superb stuffed paratha.... i loved it
VIRUNTHU UNNA VAANGA
Myvegfare said…
love the masala looks so delicious
gobi paratha recipe sounds yummy